Campfire Shrimp Tacos: A Flavorful Outdoor Recipe

Cooking shrimp tacos over a campfire adds a delightful smoky essence to this seafood favorite. Follow this simple recipe to enjoy a savory and satisfying meal perfect for your outdoor adventure.

Ingredients:

– 1 pound large shrimp, peeled and deveined

– 1 tablespoon olive oil

– 1 teaspoon chili powder

– 1/2 teaspoon ground cumin

– 1/2 teaspoon smoked paprika

– Salt and pepper, to taste

– Juice of 1 lime

– 8 small flour or corn tortillas

– Toppings: shredded cabbage or lettuce, diced tomatoes, sliced avocado, cilantro, lime wedges, salsa, sour cream

Instructions:

1. Prepare the Campfire:

   – Start your campfire and allow it to burn down to hot coals or medium-high heat.

2. Marinate the Shrimp:

   – In a bowl, combine olive oil, chili powder, cumin, smoked paprika, salt, pepper, and lime juice.

   – Add the shrimp to the marinade, tossing to coat evenly. Let marinate for about 10-15 minutes.

3. Cook the Shrimp:

   – Thread the marinated shrimp onto skewers if using, or place them in a grill basket or foil packet.

   – Place the shrimp skewers or packet directly on the grill grate over the hot coals.

   – Cook for 2-3 minutes on each side, or until the shrimp are pink and opaque.

4. Warm the Tortillas:

   – While the shrimp are cooking, warm the tortillas by placing them directly on the grill for about 20-30 seconds on each side until they are lightly charred and pliable.

   – Alternatively, wrap the tortillas in foil and warm them near the campfire for a few minutes.

5. Assemble the Tacos:

   – Remove the shrimp from the skewers or grill basket and divide them among the warm tortillas.

   – Top each taco with shredded cabbage or lettuce, diced tomatoes, sliced avocado, and cilantro.

   – Serve with lime wedges, salsa, and sour cream on the side for additional flavor.

Tips:

– Use fresh shrimp for the best flavor, and adjust the seasonings to suit your taste preferences.

– Customize your tacos with additional toppings such as diced onions, jalapeños, or a squeeze of hot sauce.

– Serve with a side of Mexican rice or grilled corn for a complete campfire meal.

Enjoy Your Campfire Shrimp Tacos!

Whether you’re camping under the stars or parked by the beach, these campfire shrimp tacos will be a hit. Embrace the outdoor cooking experience and savor the smoky flavors of fresh shrimp and vibrant toppings during your RV camping adventure. Contact us today.

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